Caion Alves

A writer for over 16 years, he has worked on over 15 media portals in different languages. Focused on foreign relations and geopolitics, he has experience in several areas of information technology.


捞面是一种以炒面技术为基础的中国菜。它通常包含蔬菜和部分肉类或海鲜,通常是牛肉、鸡肉、猪肉或虾。捞面是一种软面,是炒面(一种脆面)的一部分。捞面与被称为炒面的日本料理炒面非常相似。许多方便面来自日本炒面,并附在捞面上。 了解如何以简单易行的方式制作捞面。