Wheat flour cake is simple and easy to make, check out this recipe that we have selected for you!
Wheat Flour Cake (Simple, Easy and Economical)
Servings
6
servingsPrep time
25
minutesCooking time
40
minutesTo make your wheat flour cake, you will need to use the ingredients from the list below and follow the step-by-step preparation method.
Ingredients
3 eggs (150g)
1 cup (tea) oil (210 ml)
1 and 1/2 cup (tea) sugar (275g)
1 teaspoon(s) vanilla essence
2 cups (tea) wheat flour (270g)
1 tablespoon baking powder (14g)
1 cup (tea) of water or milk (210 ml)
Directions
- In a bowl, add 3 eggs (150g);
- Beat for 1 minute;
- Add 1 cup (tea) of oil (210ml);
- Add 1 and 1/2 cup (tea) of sugar (275g);
- Beat for 2 minutes;
- Add 1 teaspoon of vanilla essence;
- Add 2 cups (tea) of wheat flour (270g);
- Add 1 tablespoon (soup) of baking powder (14g);
- Add 1 cup (tea) of water or milk (210ml);
- Mix well and beat;
- Transfer the mass to a greased and infarcted shape;
- Take to preheated oven at 180 degrees for approximately 40 minutes;
- Your Wheat Flour Cake (Simple, Easy and Cheap) is ready!
