Learn how to make a delicious condensed milk pudding to eat for dessert. This recipe is very simple and easy to make, check it out!
Traditional Condensed Milk Pudding
Servings
6
servingsPrep time
30
minutesCooking time
1
hourTo prepare your traditional condensed milk pudding, you will need the following ingredients below.
Follow the preparation instructions.
Ingredients
- Pudding
3 eggs
1 box of condensed milk
600ml of milk
- Syrup
1 cup of sugar
3/4 cup of water
Directions
- Syrup
- In a pan on the fire, add 1 cup of sugar;
- Let it melt;
- Add 3/4 cup hot water;
- Mix and let it boil until dissolved;
- Transfer to shape and pass on the sides;
- Pudding
- In a bowl, add 3 eggs;
- Add 1 box of condensed milk;
- Mix;
- Add 600ml of milk;
- Mix;
- Transfer to shape;
- Cover with foil;
- Add the shape inside a larger shape with 3 fingers of water (add vinegar so as not to darken the shapes);
- Take to preheated oven at 160 degrees for approximately 1 hour;
- Your condensed milk pudding is ready!
