German Apple Pie

Make a delicious German apple pie for dessert! Check out this recipe that is simple and easy to make.

German Apple Pie

Recipe by Caion Alves


Prep time


Cooking time



For your German apple pie to be very simple and delicious, use the ingredients listed below and follow the recipe step-by-step.


  • 4 apples, peeled and seeded

  • 1 tablespoon cinnamon (optional)

  • 1 cup wheat flour

  • 1 cup of sugar

  • 1 tablespoon powdered yeast

  • 120g melted butter

  • 4 eggs

  • 1 tablespoon vanilla extract


  • Cut 4 peeled and seedless apples;
  • Add 1 tablespoon cinnamon (optional);
  • Mix;
  • Add the apples in a greased shape with butter and sprinkled with cinnamon;
  • In a bowl, add 1 cup of wheat flour;
  • Add 1 cup of sugar (reserve 1 tablespoon of sugar);
  • Add 1 tablespoon baking powder;
  • Mix well;
  • Add this mixture over the apples;
  • Add 120g of melted butter;
  • In a bowl, beat 4 eggs;
  • Add 1 tablespoon vanilla extract;
  • Mix;
  • Add in shape;
  • Take to preheated oven at 180 degrees for approximately 40 minutes;
  • Add icing sugar on top (optional);
  • Your German Apple Pie is ready!

Recipe Video

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