Cookies With Chocolate Drops

Make delicious chocolate chip cookies to eat anytime of the day! It looks delicious, besides being a simple, easy and quick recipe!

Cookies With Chocolate Drops

Recipe by Caion Alves


Prep time


Cooking time



For your chocolate chip cookies to be very crunchy and tasty, use the ingredients from the list below and follow the instructions for preparation.


  • 1/2 cup (200 ml cup) brown sugar

  • 1/2 cup (200 ml cup) caster sugar

  • 100 grams melted unsalted butter

  • 1 egg

  • 1+1/3 cup of tea (200 ml cup) wheat flour

  • 1 pinch of salt

  • 1/2 tablespoon chemical baking powder

  • 1 cup of tea (200 ml cup) of chocolate chips


  • In a bowl, add 1/2 cup of tea (200 ml cup) of brown sugar;
  • Add 1/2 cup of tea (200 ml cup) of refined sugar;
  • Add 100 grams of melted unsalted butter;
  • Beat well (or mix with a fue);
  • Add 1 egg;
  • Knock again;
  • Add 1+1/3 cup of tea (200 ml cup) of wheat flour;
  • Add 1 pinch of salt;
  • Mix;
  • Add 1/2 tablespoon chemical baking powder;
  • Add 1 cup of tea (cup 200 ml) of chocolate drops;
  • Mix;
  • Unite a roast with butter or margarine;
  • Mold balls with the dough and add to the baking sheet;
  • Add chocolate chips on top (optional);
  • Take to preheated oven at 180 degrees until golden (approximately 20 minutes);
  • Your Chocolate Chip Cookies are ready!

Recipe Video

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