Learn how to make a very tasty lunch for your weekend or party, it’s the oven hot dog! See the simple and easy recipe!
Oven Hot-dog
Servings
6
servingsPrep time
50
minutesCooking time
45
minutesFor your oven hot dog to have a fluffy dough, use the ingredients listed below and follow the step-by-step preparation method.
Ingredients
- Filling
3 tablespoons of olive oil
1/2 sliced pepperoni
1/2 chopped onion
3 minced garlic cloves
1/4 chopped bell pepper
2 chopped tomatoes
Black pepper to taste
Oregano to taste
Salt to taste
1/2 can canned green corn
12 chopped sausages
1 sachet of tomato sauce
Green smell to taste
- Dough
3 eggs
1 box of cream (200 grams box)
3/4 of tea cup of oil
2 tea cups of milk
Salt to taste
3 cups unbleached traditional wheat flour
1 tablespoon yeast for cakes
- Assembly
200 grams of mozzarella
30 grams of grated parmesan
Oregano to taste
Directions
- Filling
- In a pan on the fire, add 3 spoons of oil;
- Add 1/2 pepperoni;
- Give a slight braised;
- Add 1/2 onion;
- Add 3 minced garlic;
- Sauté;
- Add 1/4 bell pepper;
- Add 2 chopped tomatoes;
- Add kingdom pepper to taste;
- Add oregano to taste;
- Add salt to taste;
- Mix and sauté a little;
- Add 1/2 can corn;
- Add 12 sliced sausages;
- Add 1 tomato sauce;
- Cook for 3 minutes;
- Add green smell to taste;
- Mix;
- Dough
- In a blender, add 3 eggs;
- Add 1 box of cream milk;
- Add 3/4 cup of oil tea;
- Add 2 cups of milk tea;
- Add salt to taste;
- Beat a little;
- Transfer to a bowl;
- Add 3 cups all-purpose flour through a sieve;
- Mix;
- Add 1 tablespoon yeast;
- Mix;
- Assembly
- In a greased and floured form, add half the dough;
- Add the stuffing;
- Add 200g of mozzarella cheese;
- Add the rest of the dough;
- Add 30g of grated Parmesan cheese;
- Add oregano to taste;
- Take to preheated oven at 180 degrees for approximately 40 minutes;
- Your Oven Hot Dog is ready!
