Make a very tasty sweet potato cake for your breakfast and afternoon snack! This recipe is simple and easy to make.
Sweet potato cake
Servings
4
servingsPrep time
30
minutesCooking time
45
minutesFor your sweet potato cake to be perfect, use these ingredients listed below and follow the step-by-step preparation instructions.
Ingredients
1 kilo sweet potato (boiled and mashed)
3 eggs
2 cups of sugar
3 tablespoons of margarine
2 cups of milk
1 cup wheat flour
1 tablespoon baking powder
Directions
- In a bowl, add 1 kilo of sweet potatoes (boiled and mashed);
- Add 3 eggs and mix;
- Add 2 cups of sugar and mix;
- Add 3 tablespoons of margarine and mix;
- Add 2 cups milk;
- Add 1 cup of wheat flour and mix;
- Add 1 tablespoon (soup) of baking powder and mix;
- Transfer the mass to a greased and infarcted shape;
- Take to preheated oven at 180 degrees for 45 minutes;
- Your Sweet Potato Cake is ready!
