For your salmon in the oven to be delicious, check out this very simple and easy recipe to make!
Salmon in the oven
Servings
4
servingsPrep time
15
minutesCooking time
1
hourFor your salmon to be perfect, use the ingredients from the list below and follow the step-by-step preparation instructions.
Ingredients
1 whole salmon fillet
200 ml of olive oil
Coarse salt to taste
Directions
- Line a baking sheet with aluminum foil;
- Unite with olive oil;
- Add thick salt;
- Add thick salt to the salmon cover/skin;
- Add the salmon in the form with the cover/skin facing down;
- Add some coarse salt on top;
- Bake at 220 degrees for approximately 1 hour;
- Your Salmon in the Oven is ready!
