Learn how to make pasta with sardines, a traditional and delicious recipe that makes everyday life more practical and delicious!
Pasta With Sardines
Servings
4
servingsPrep time
40
minutesCooking time
25
minutesPrepare this delicious pasta with sardines for a tasty and easy-to-make meal!
Ingredients
300 grams of spaghetti pasta or other pasta of your choice
1 sachet of tomato sauce
1 teaspoon sugar
1 can of green corn
1 medium onion
2 seedless tomatoes
2 cans of sardines
3 cloves of garlic
Oil or olive oil to taste
Spices to taste
Chives to taste
Bell pepper to taste
Salt to taste
Directions
- Put a little oil or olive oil in a pan, the onion and the chopped garlic and sauté without stopping stirring.
- Add the chopped bell pepper, the chopped tomatoes and sauté a little, always stirring well.
- Put the green corn without the water and mix again.
Cover and let the sauce simmer for 3 minutes.
Turn off the heat, add the chopped chives and mix well. - Cook the pasta following the package instructions, drain the water and add the pasta to the sauce.
- Mix until the ingredients are homogenized and the pasta with sardines is ready to serve and eat.
