Orange skin cake

Do you want to make an orange peel cake that is very tasty to eat for your afternoon or morning coffee? Check out this simple and easy recipe!

Orange skin cake

Recipe by Caion Alves


Prep time


Cooking time



To make your orange peel cake very tasty, use the list of ingredients and follow the step-by-step preparation instructions.


  • 1 cup of oil

  • 3 eggs

  • 2 cups of sugar

  • 2 cups of wheat flour

  • 1 ripe orange (not lime)

  • 1 teaspoon baking soup

  • 2 oranges

  • 4 spoons of sugar


  • In a blender, add 1 cup oil;
  • Add 3 eggs;
  • Add 2 cups sugar;
  • Add 1 ripe orange (cannot be lime) with peel, without the white core;
  • Beat well;
  • In a bowl, add 2 cups of wheat flour;
  • Add 1 tablespoon yeast;
  • Mix;
  • Add blender mixture;
  • Mix;
  • Unite a shape with margarine and wheat flour;
  • Transfer the dough to the shape;
  • Take to preheated oven at 180 degrees for approximately 40 minutes;
  • In a pan on the fire, squeeze 2 oranges;
  • Add 4 spoons of sugar;
  • Mix until it thickens a little;
  • Add over the cake;
  • Your Orange Peel Cake is ready!

Recipe Video

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