Churros Cake Stuffed with Dulce de Leche

Learn how to make a churro cake filled with dulce de leche. This cake is easy to make and is very tasty!

Churros Cake Stuffed with Dulce de Leche

Recipe by Caion Alves
Servings

6

servings
Prep time

40

minutes
Cooking time

35

minutes

For your cake and churros stuffed with dulce de leche to be wonderful, you will need to follow the instructions on how to prepare it and use the ingredients on the list.

Ingredients

  • 3 eggs

  • 1 cup of milk

  • 1/2 Cup of oil

  • 1 and 1/2 cup of sugar

  • 2 cup wheat flour

  • 1 tablespoon ground cinnamon powder

  • 1 tablespoon cake yeast

  • 400g of dulce de leche

  • 1/2 can of cream

Directions

  • In a blender, add 3 Eggs;
  • Add 1 Cup of milk;
  • Add 1/2 Cup oil;
  • Add 1 and 1/2 Cup of sugar;
  • Beat well;
  • In a bowl, add 2 Cup of wheat flour;
  • Add 1 level tablespoon of cinnamon powder;
  • Add 1 tablespoon cake yeast;
  • Mix;
  • Add blender mixture;
  • Mix;
  • Add 1 tablespoon cake yeast;
  • Mix;
  • Transfer the dough to a greased shape with margarine and flour;
  • Take to preheated oven at 180 degrees for approximately 35 minutes;
  • In a bowl, add 400G of dulce de leche;
  • Add 1/2 box of cream milk;
  • Mix;
  • Make holes on top of the cake;
  • Add the stuffing;
  • Add the rest of the dulce de leche over the cake;
  • Add ground cinnamon;
  • Your Churros Cake Stuffed with Dulce de Leche is ready!

Recipe Video



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