Make a delicious banana pudding with few ingredients. A simple, easy and quick recipe to make your breakfast and afternoon tastier!
Banana Pudding
Servings
6
servingsPrep time
30
minutesCooking time
50
minutesTo make this delicious banana pudding, you will need just a few ingredients.
Follow the step-by-step preparation method and it will be perfect!
Ingredients
- Caramel
100g sugar (2/5 cup)
- Banana pudding
400 ml of milk (1 + 3/5 cup)
4 eggs
4 bananas
Directions
- In a pan on the fire, add 100g of sugar (2/5 cup);
- Let it melt and give caramel point;
- Transfer to a shape;
- In a blender, add 400 ml of milk (1 + 3/5 cup);
- Add 4 eggs;
- Add 4 chopped bananas;
- Beat well;
- Transfer the dough to the shape;
- Cover with foil;
- In a large skillet / pan on the fire, add 3 fingers of water;
- Add the shape (the water must reach half the shape);
- Cover and leave for 40 to 50 minutes;
- Take it to the fridge for 2 hours;
- Your banana pudding is ready!
