Banana pudding

Make a delicious banana pudding with few ingredients. A simple, easy and quick recipe to make your breakfast and afternoon tastier!

Banana Pudding

Recipe by Caion Alves


Prep time


Cooking time



To make this delicious banana pudding, you will need just a few ingredients. 
Follow the step-by-step preparation method and it will be perfect!


  • Caramel
  • 100g sugar (2/5 cup)

  • Banana pudding
  • 400 ml of milk (1 + 3/5 cup)

  • 4 eggs

  • 4 bananas


  • In a pan on the fire, add 100g of sugar (2/5 cup);
  • Let it melt and give caramel point;
  • Transfer to a shape;
  • In a blender, add 400 ml of milk (1 + 3/5 cup);
  • Add 4 eggs;
  • Add 4 chopped bananas;
  • Beat well;
  • Transfer the dough to the shape;
  • Cover with foil;
  • In a large skillet / pan on the fire, add 3 fingers of water;
  • Add the shape (the water must reach half the shape);
  • Cover and leave for 40 to 50 minutes;
  • Take it to the fridge for 2 hours;
  • Your banana pudding is ready!

Recipe Video

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