The June festivities are coming and you can’t miss making this tasty peanut tea with condensed milk!
Peanut Tea with Condensed Milk
Servings
2
servingsPrep time
20
minutesCooking time
15
minutesThis peanut tea with condensed milk will win everyone over!
Ingredients
1 and 1/2 cup (tea) whole milk (360 ml)
1/2 cup unsalted roasted peanuts (peeled)
1/2 cup (tea) water (120 ml)
1/2 can of condensed milk (200 grams)
3 cloves
1 piece of cinnamon
Directions
- Grind the peanuts in a food processor until you form a fine mixture.
- In a pan off the heat, place the peanuts, condensed milk, milk, water, cinnamon sticks and cloves.
- Mix well and bring to low heat when the condensed milk dissolves completely.
- Cook over low heat without stopping stirring and as soon as the milk boils, cook for another 2 minutes.
- Remove the cloves and cinnamon, serve the drink still warm and the peanut tea with condensed milk is ready to drink.
