Do you want to make a delicious fried polenta, just like the ones in a bar? Check out the recipe that is simple and easy to make.
Fried polenta
Servings
4
servingsPrep time
30
minutesCooking time
5
minutesThis Fried Polenta will be amazing if you follow the preparation step-by-step.
Ingredients
3 cups of cornmeal
1 liter of water
1 tablespoon lard
1/2 chopped onion
Chopped garlic
Salt
Directions
- In a container, add 3 cups of cornmeal;
- Add 1 liter of water (reserve some of it);
- Mix;
- In a pan, sauté onion and garlic;
- Add salt;
- Add the rest of the water;
- Add cornmeal mixture;
- Mix in the fire for 5 minutes, until it disgraces from the bottom of the pan;
- Transfer to a shape and spread;
- Take it to the fridge until it’s firm;
- Cut into strips;
- Pass the cornmeal;
- Fry in hot oil until golden;
- Your Fried Polentas are ready!
