Coxinha dough

Make this wonderful Coxinha Pasta to stuff with chicken or make other stuffed savory dishes!

Coxinha dough

Recipe by Caion Alves
Servings

4

servings
Prep time

30

minutes
Cooking time

20

minutes

Check out the list of ingredients listed below and follow the preparation instructions to make it look great!

Ingredients

  • 2 cups (tea) of water

  • 1 cup of milk (tea)

  • 1 tablespoon margarine

  • 1 tablet of chicken broth

  • 1 teaspoon of salt

  • 3 cups (tea) of wheat flour

Directions

  • In a pan, add water, milk, margarine, chicken broth and salt.
  • Place over medium heat and bring to a boil.
  • Lower the heat and add the wheat flour all at once, stirring constantly until the dough comes away from the bottom of the pan.
  • Remove from the heat and knead the dough until it is smooth and homogeneous.
  • Let cool for 30 minutes.


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