Açaí in the bowl is a typical recipe from the North and Northeast of Brazil, made with açaí, a fruit native to the Amazon region.
Acai in the Bowl
Servings
1
servingsPrep time
10
minutesCooking timeminutes
The Acai bowl is usually served as a smoothie or ice cream, and can be accompanied with a variety of other ingredients, such as bananas, granola, honey and condensed milk.
Ingredients
1 cup frozen acai pulp
1 frozen banana
1/2 cup (tea) of milk
1 tablespoon honey
Granola to decorate
Directions
- Beat the acai pulp, banana, milk and honey in a blender until obtaining a homogeneous mixture.
- Serve the mixture in a bowl and garnish with granola.
- Serve immediately.
Notes
- You can use other ingredients such as fruits, honey, molasses, coconut milk, yogurt and others to increase the recipe.
