Garlic bread is a traditional Brazilian snack, much appreciated at barbecues, parties and other events. It is made with French bread, mayonnaise, garlic, oregano, green scent and grated cheese.
Homemade Garlic Bread
Servings
4
servingsPrep time
20
minutesCooking time
20
minutesThe garlic bread recipe is simple and easy to make.
You can prepare it at home or buy it ready-made.
If you choose to make it at home, simply mix the ingredients in a container and spread the paste over the French bread.
Then, place in the preheated oven at 180ºC for about 20 minutes, or until the cheese is melted and golden.
Ingredients
6 French breads
1 small jar of mayonnaise
2 tablespoons minced garlic
1 not very full tablespoon of oregano
1/2 cup chopped green chilli tea
1/2 cup grated parmesan
Salt to taste
Pepper to taste
Directions
- In a container mix the mayonnaise, garlic, oregano, green chilli, salt and pepper and set aside.
- Make horizontal cuts in the French bread to form small slices (about 4), but without separating them from each other (as with purchased garlic bread).
- Spread the garlic paste on each slice of bread, being careful not to spill it on the table.
- Sprinkle the grated Parmesan over each bread.
- Place the bread in the preheated oven at 180ºC for 20 minutes or until the cheese is melted and golden.
- Serve immediately.
