Here is a simple chocolate and coconut mousse recipe that might interest you:
Chocolate and Coconut Mousse
Servings
4
servingsPrep time
30
minutesCooking timeminutes
The chocolate and coconut mousse is a delicious and refreshing dessert, perfect for hot days.
Ingredients
1 cup coconut milk
3 tablespoons of sugar
4 tablespoons cocoa powder
4 gems
4 egg whites
1 cup of whipped cream
Directions
- In a saucepan, combine the coconut milk, sugar and cocoa powder and place over medium heat, stirring until the sugar dissolves.
- Add the yolks and mix well.
- Remove the pan from the heat and let it cool.
- Meanwhile, beat the egg whites until stiff.
- When the coconut milk mixture is cool, add the whipped cream and mix well.
- Then add the egg whites and gently mix with a spatula.
- Arrange the mousse in individual bowls and refrigerate for at least 2 hours, or until set.
- Serve chilled.
