This baked banana muffin is proof that a simple recipe can be wonderful!
Baked Banana Cupcake
Servings
15
servingsPrep time
20
minutesCooking time
25
minutesThe preparation of this baked banana muffin recipe only takes 15 minutes!
Ingredients
2 bananas
1 teaspoon chemical baking powder
1 cup cornstarch or mimoso cornmeal
Directions
- Mash the bananas very well in a plate or bowl.
- Add the cornmeal or mimoso cornmeal and stir very well.
- Add the chemical baking powder to the dough and mix to aggregate.
- Model the dumplings with 2 spoons and place in a greased shape or with butter paper.
- Bake the dumplings for about 20 to 25 minutes in a preheated oven at 180º₢
- Wait for the dumplings to get warm before unmolding them and they are ready.
