Swiss lemonade

Widely famous and with a special flavor, Swiss lemonade has the delicious touch of condensed milk and is super refreshing!

Swiss lemonade

Recipe by Caion Alves
Servings

2

servings
Prep time

5

minutes
Cooking timeminutes

To make Swiss lemonade you only need a few ingredients and just a few minutes!

Ingredients

  • 500 ml of cold drinking water

  • 1/2 box of condensed milk

  • 2 lemons

  • Ice

Directions

  • Remove and discard the central part in the lemons’ brains so the lemonade doesn’t get bitter.
  • Transfer to a blender and add the ice water, condensed milk and ice to taste.
  • Cover the device and beat very well. 
    Strain and serve the Swiss lemonade immediately after making in the glass of your choice.


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